Dining

Guiyang rice noodles

2026-05-15

Guiyang rice noodles are a traditional local snack made with rice noodles, fried peanuts, shallots, ginger, garlic, chili oil, salt, sesame oil, soy sauce, monosodium glutamate, rose-flavored salted turnip, and pickled radish.

Guizhou sour soup reaches global markets

2026-03-16

Guizhou's sour soup is expanding its reach, with exports now hitting shelves in the United States, South Korea, and Southeast Asia.

Lei's Tofu Pellets

2025-05-09

Lei's tofu pellets are said to be created by a Guiyang woman named Lei Sanniang seven decades ago.

Guizhou's specialties for Spring Festival

2024-12-06

Southwest China's Guizhou province is not only famous for beautiful scenery, but also its delicious food and exquisite handicrafts, which are especially suitable for the upcoming Spring Festival.

Perfect winter snack: Guiyang rice noodle

2024-02-12

Rice noodles are one of the most popular breakfasts in Guiyang, capital of Southwest China's Guizhou province. They come in different shapes and are served with a variety of sides. They are especially suitable for breakfast on a cold winter morning. Let's take a look!